Dandelion Root/Raiz de Diente de Leon

Liver support: Dandelion root has been traditionally used as a liver tonic, and some animal studies suggest it may help protect against liver damage and disease. It is thought to support liver function and aid in detoxification processes. The polysaccharides present in dandelion may help reduce stress on the liver and support its ability to produce bile, which is vital for digestion and filtering harmful chemicals from food.
Aids digestion and gut health: Dandelion root can promote digestion by stimulating the production of bile and digestive enzymes, which helps break down fats. It is also a good source of inulin, a prebiotic fiber that nourishes beneficial gut bacteria and helps restore a healthy gut flora.
Natural diuretic: Dandelion root acts as a gentle diuretic, helping to eliminate excess water and toxins from the body, which can reduce bloating and support urinary tract health. This diuretic effect may also be beneficial in managing high blood pressure.
Manages blood sugar: Some studies suggest that dandelion root may help regulate blood sugar levels by improving insulin sensitivity and potentially impacting glucose metabolism, according to Healthline.
Anti-inflammatory properties: Dandelion root contains antioxidants and other compounds that may help reduce inflammation, which can contribute to various chronic diseases. It may also help regulate white blood cells and prevent unnecessary inflammation.
Rich in antioxidants: Dandelion root contains potent antioxidants like beta-carotene and polyphenols, which help protect the body's cells from damage caused by free radicals.